Le Creuset Enameled Cast Iron Dutch Oven: A 7-1/4 Quart Round French Dutch Oven The Evenly Distributes Heat And Keeps Food Moist During Cooking (My Review)

Why The Le Creuset Dutch Oven Is Worth It

Le Creuset cookware is better than other brands because of its unique engineering and construction.le creuset enameled cast iron dutch oven

  1. Its durable, chip resistant porcelain enamel is engineered to resist staining and dulling.
  2. The superior Le Creuset cast iron retains and distributes heat more effectively than other dutch ovens.
  3. Advanced interior sand colored enamel is even more durable and can withstand the abuse of cooking.

An Enameled Cast Iron Dutch Oven Is A Must Have For Any Cooking Enthusiast

If you are looking for a top quality cooking vessel that lets you perfectly cook large amounts of delicious food

…then the 7-1/4 quart Le Creuset dutch oven is what you need – its large volume is great for soups, stews, braising, and much more. Its enamel is impermeable, eliminating the need to season. This also allows you to store raw or cooked food and to use acidic liquids for marinating.le creuset enameled cast iron dutch oven

-The Le Creuset dutch oven lets you cook large amounts of wonderful food!-

The Le Creuset Enameled Cast Iron Dutch Oven Has Many Features That Make It The Best Dutch Oven

  • Compatible with all indoor cooking surfaces: gas, electric, and induction
  • Oven safe – the composite knob on the lid can withstand temperatures up to 500 degrees F
  • Dishwasher safe, although it is recommended to wash by hand with warm, soapy water
  • Enlarged handles provide an easy grip, even with oven mitts
  • A large selection of beautiful bright colors to pick fromle creuset enameled cast iron dutch oven

What Others Are Saying About The Le Creuset Dutch Oven:

“I love the Le Creuset pots, and this is my favorite size, shape and color. The round — as opposed to the oval — shape is ideal for the way we cook. And, the 7 1/4 quart is a good size for us, as it gives us enough room to stir, without making a mess. If I were to have only one pot, this would be the shape and size of my one pot.

The cast iron with the enamel finish is ideal for cooktop or oven. It works with gas, electric and induction cooktops — and we have used them on all three. The light color on the interior of the pot makes it easier to see how the food is browning, and how much fond is developing.

It is a heavy pot, which I like, as I believe it helps provide a more even heat to the pot.”Dennis Rogers


“I love my new yellow friend. I like cooking on cast iron but taking care of the cookware can be tedious at times. With this pot there is no more seasoning to worry about, just wash and go. I just made potato soup and it came out beautifully. I cooked down the bacon onions and mushroom and once I added the liquid the pot deglazed itself and clean up was a snap. I have a ceramic stove top and I had no problems at all. If you are on the fence about buying one like I was (took me three years to make up my mind) don’t wait any longer it is definitely worth the money.”Suzy


“My wife has wanted this for years to add to her cast iron collection. However, because there are so many other brand names out there at a fraction of the price, we could never justify the cost. We have purchased and used other french ovens. While they did a commendable job, my wife still felt that, based on her research, the Le Creuset was the best choice among French/Dutch ovens.

She was right. I recently purchased it for her. She made a pot roast as her first dish in her new 7 1/4-Quart Le Creuset French oven and was amazed at how easy it was to sear and slow roast the meat and vegetables. An added bonus – during cleanup she ran hot water in the pan, placed a small amount of dish liquid in the water and let it soak. She was prepared to let the pot soak overnight. Amazingly, she found that she was able to clean the pot within minutes using only a sponge.

This pot is money well spent. Although it’s heavy (not unexpected for cast iron), it clearly will be used often by us for years to come. Worth the investment!”Rod

Final Verdict: Is The Le Creuset Enameled Cast Iron Dutch Oven Worth It?

Answer: Yes!Thumbs Up

Bottom Line:

Retains heat so well you barely have to use any heat from the stove…

Perfectly sears meat and vegetables, and braises all in the same pot…

Smooth enameled surface makes cleanup very easy…

Large size is great for entertaining guests…

This is the last dutch oven you will ever buy!

Bonus: Get FREE FAST Shipping…

For a limited time, you can get your hands on the Le Creuset Enameled Cast Iron Dutch Oven in just a few days (US and Canada) by clicking the link below (or any link on this page).

==> Get free and fast shipping when you purchase the Le Creuset Enameled Cast Iron Dutch Oven through this special link.

Le Creuset Cookware FAQ:

Q: Where to buy Le Creuset cookware?

A: You can order this dutch oven with the with the color you want from Amazon through this link.

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